Grown in California: The Blue Diamond Almond Podcast Delivering the Benefits of Almond Sustainability Don’t miss the seventh episode of   Grown in California: The Blue… [Read More]

Functional Foods Growth Series Dive into the growth of functional foods and beverages, with future implications for developers, including: Functional replacement for select vitamins and… [Read More]

    Laura Gerhard Vice President OVERVIEW The California almond industry posted December shipments of 188.8 million lbs, a 26.5% decline compared to last year’s… [Read More]

Functional Nutrition Series Explore the trends driving functional food innovation, including:  Preference for plant-based foods  Growing interest in immunity and gut health  A focus on… [Read More]

Laura Gerhard Vice President OVERVIEW The California almond industry posted shipments of 220 million lbs for the month of November, a 16% decline compared to… [Read More]

Functional Nutrition Series Blue Diamond’s Laura Gerhard, Vice President Global Ingredients Division, discusses: Changes in consumer snacking habits Growing demand for healthier options How almonds… [Read More]