Blue Diamond Global Ingredients

How Today’s Premium Brands Capture Savvy Shoppers

Learn what’s shaping perceptions around premium brands and private label, such as:   Shifting Branding Views  Convenience   Social Media Influence  In the wake of historic inflationary… [Read More]

July 17th, 2023

Blue Diamond Almonds Market Report – June 13, 2023

  Laura Gerhard Vice President OVERVIEW May shipments were 196 million pounds and fell in the upper range of industry expectations. This is 1% lower compared… [Read More]

June 13th, 2023

Inspiration for In-Demand Functional Formulations

Functional Foods Growth Series Learn how almonds can be used in functional formulations like:  Protein-Packed Smoothie Low-Carb Pizza Crust Creamy Frozen Custard Immune-supporting claims are potentially… [Read More]

June 5th, 2023
An black-rimmed white ceramic bowl filled with milk, cereal, blueberries, apple slices and almonds with an ornate silver spoon sticking out. Granola and blueberries are outside the bowl and all sitting on a painted wood surface.

Q&A: Consumer Interest in Functional Foods and Beverages

Functional Foods Growth Series Learn what consumers look for in functional ingredients, including:  What value they expect  How to address potential challenges when formulating Consumers’… [Read More]

June 5th, 2023

Identifying the Consumption Preferences of Today’s Global Consumers: What are They Craving?

Discover what health benefits global consumers are seeking, such as:  Energy & Strength Management  Improved Gut Health  Increased Immune Support Despite varying preferences for cultural… [Read More]

June 5th, 2023

Blue Diamond Almonds Market Report – May 15, 2023

  Laura Gerhard Vice President OVERVIEW Following three record-setting months industry shipments softened in April, registering 197 million pounds. This is 20% lower than last year… [Read More]

May 15th, 2023